Coffee to Water Ratio for 25.36 oz (750ml)

Looking to brew 25.36 oz of coffee? Here is how much coffee you need for a balanced cup.

Quick Answer

For 25.36 oz of water, use 46.9g of coffee

That's approximately 9.4 tablespoons using a 1:16 ratio

Coffee Amounts for 25.36 oz by Strength

StrengthRatioCoffee (grams)Coffee (tbsp)
Light1:1744.1g8.8
Medium (Recommended)1:1646.9g9.4
Strong1:1550.0g10.0

How to Brew 25.36 oz by Method

Pour Over

  • Coffee: 46.9g
  • Grind: Medium-fine
  • Brew time: 3-4 minutes
Learn more →

French Press

  • Coffee: 50.0g
  • Grind: Coarse
  • Brew time: 4 minutes
Learn more →

Drip Coffee

  • Coffee: 46.9g
  • Grind: Medium
  • Brew time: 5-6 minutes
Learn more →

AeroPress

  • Coffee: 53.6g
  • Grind: Fine-medium
  • Brew time: 1-2 minutes
Learn more →

Frequently Asked Questions

How much coffee do I need for 25.36 oz?▼

For 25.36 oz of water, use 46.9g of coffee (about 9.4 tablespoons) at a 1:16 starting ratio.

What is a good coffee-to-water ratio for 25.36 oz?▼

Start at 1:16. Use 1:15 for a stronger brew or 1:17 for a milder brew.

How many tablespoons of coffee for 25.36 oz?▼

Use approximately 9.4 tablespoons, though a scale is more repeatable because scoops vary.

Can I make 25.36 oz in a French press?▼

Yes. Use coarse-ground coffee, water near 200°F, and steep for about 4 minutes before pressing.

What grind size should I use for 25.36 oz?▼

Choose grind size by method rather than volume: coarse for French press, medium for drip, and medium-fine for pour over.

How long does it take to brew 25.36 oz?▼

Timing depends on the brewer: pour over often takes 3–4 minutes, French press about 4 minutes, and drip about 5–6 minutes.

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